Our Menu
Chefs: Fabrizio The Alchemist & Angela The Artist. Taste The Different • *Consuming raw or undercooked eggs may increase your risk of food-borne illness.
Appetizer
I Nostri Fritti. La Casina Specialties.
Supplì Romani
$10.00
Riceball with fresh sugo (sauce) onion and basil, stuffed with mozzarella , breaded and deep fried.
Olive Ripiene
$9.00
Green Italian olives stuffed with mortadella, sausage, and Grana Padano. Breaded and deep fried.
Chips della Casina
$6.50
Handcrafted fresh potatoes chips topped with pecorino Romano, and black pepper. Add arrabbiata sauce 2$
Le Nuvolette Arrabbiate
$10.00/4pcs
Bites of deep-fried pinsa served with La Casina homemade arrabbiata sauce for dipping. (Pomodoro sauce, chili pepper, garlic, oregano.) .
Le Nuvolette Marinare
$12.00/4pcs
Bites of deep-fried Pinsa stuffed with anchovies and fresh mozzarella Fior di Latte | For even more flavor, add Arrabbiata Sauce for dipping.
Le Nuvolette Rustiche
$12.00
Bites of deep-fried Pinsa stuffed with mozzarella for di latte,salame hot and roasted tomato.For even more flavor, add Arrabbiata Sauce for dipping.
Bruschette Miste
$12.00/4pcs
Our 72 hrs pinsa sliced and served with, Fresh pesto homemade, garlic spread, roasted tomato,lardo di colonnata.
Carciofi alla Romana
$12.00/2pcs
Artichokes fresh from Italy | Fried and served w/salt /pepper and fresh lemon.
Burrata Fresca con Prosciutto
$14.00
$16.00
Fresh Burrata imported from Italy with Prosciutto Crudo sliced thin, 2 pcs our fresh bread included
Suppli Cacio e Pepe
$10.00
Creamy Riceball with pecorino and pepper stuffed with fresh mozzarella for di latte, breaded and deep fried.
La Barese
$18.00
Small focaccia topped with red roasted tomatoes, olives, Oregon, EVO oil paired with Pecorino Toscano DOP
Tris Bruschette Romane
$14.00
A sampling of our three most popular romana pinsa recipes made on our house made bread. Featured Recipes; L'Amatrice, La Carbonara and La Tricia
Suppli Cacio e Pepe
$10.00
Fried risotto ball filled with rice, pecorino, black pepper, and a heart of mozzarella
Burrata Fresca con Anchovies
$16.00
Fresh burrito with anchovies, truffle oil and our house-made bread
Bruschetta con Salsiccia Italiana
$14.00
Four slices of our house-made bread toasted and topped with Italian sausage, burrata or gorgonzola, truffle oil, and rosemary
Novelette con 4 Formaggi
$14.00
Bites of deep-fried pinsa stuffed with mozzarella, cacio e Pepe, gorgonzola, and topped with pecorino
La Classica - Lunch
La Autentica • Our dough is completely vegan and contains soy, rice, and wheat. It's not gluten-free but is easy to digest, low-calorie, and with little yeast. Our menu doesn't contain shellfish or seafood, but it can contain allergic elements such as pistachio, peanuts, and walnuts. Always inform us if you have any allergies or special diets.
La Margherita della Casina
$13.90
Pomodoro sauce, mozzarella Fior di Latte, extra virgin olive oil, black pepper, and fresh basil | Add: Grana Padano +$2.00 | Mozzarella Fiore +$2.00 | Artichokes hearts +$2.00 | Prosciutto +$3.00
La Bufalina
$16.90
Prosciutto San Daniele, mozzarella di Bufala, homemade pesto*, extra virgin olive oil, black pepper and fresh basil
La Garum
$4.00
$12.90
Pomodoro sauce, anchovies, Tuscan's olives, black pepper, extra virgin olive oil and fresh oregano.Add Caperberries and Pesto
La Milanese
$16.90
Pomodoro sauce, salame Milano, and italian hot spicy salame ,mozzarella Fior di Latte, crushed red-pepper & extra virgin olive oil.
La Vegetariana
$13.90
Zucchini, Italian eggplant, thinly sliced rainbow potatoes, fresh tomato Datterino, capers, basil leaves, and black pepper. Drizzled with homemade pesto | Contains pine nuts & cashews | Add: Mozzarella Fiore +$2.00 | Olives +$2.00 | Artichokes Hearts +$2.00 | Prosciutto +$3.00 | Grana Padano +$2.00
La Romana - Lunch
Ricette Romane.
L’ Amatrice
$14.90
Pomodoro sauce, guanciale (pork-cheek), pecorino Romano, black pepper, extra virgin olive oil.
La Carbonara
$14.90
Guanciale (cured pork-cheek), egg*, extra virgin olive oil, pecorino Romano, and black pepper.
La Cacio e Pepe
$4.00
$14.90
Cacio Romano cheese, mozzarella Fior di Latte, extra virgin olive oil and black pepper. ADD Truffle white oil and Black truffle zest.
La Gricia
$3.00
$14.90
Guanciale (cured pork-cheek), pecorino Romano, extra virgin olive oil and black pepper. ADD Artichokes
La Porchetta
$14.90
Porchetta Romana, (seasoned pork belly), truffle-infused extra virgin olive oil, pecorino romano, black pepper, black lava salt, and fresh rosemary.
La Gallia
$14.90
Prosciutto cotto Italiano (Italian ham), stracciatella cheese, extra virgin olive oil, black pepper, and fresh thyme.
La Mortadella 2.0
$19.00
White pinsa with cooked mozzarella fresh di Bufala, mortadella slice and homemade pesto no garlic and nuts,pistacchio chopped on top and fresh basil, pepper grated ,extra virgin olive oil.
Le Speciali Casina - Lunch
Le Ricette della Casina.
Margherita D.O.P.
$16.90
San Marzano pomodoro sauce, mozzarella di Bufala, extra virgin olive oil, Grana Padano shavings and fresh basil | Add Prosciutto +$3.00 | Extra Mozzarella +$3.00 | Special combo porcini and oil truffle +$4.00
Ottavo Colle
$17.90
Lardo di Colonnata, (topside-pork fat cured in marble) thinly sliced rainbow potato, pecorino Romano, truffle-infused olive oil, fresh rosemary, pink salt, and black pepper.
Vesuvio
$15.90
San Marzano pomodoro sauce, mozzarella di Bufala, anchovies, extra virgin olive oil, black pepper, black lava salt, and fresh basil | Add Olives
+$2.00
Mediterranea
$16.90
Pomodoro Datterino crush (yellow), olive Toscane, red onions from Tropea, roasted tomatoes, EVOO, black pepper, and fresh oregano.
White House
$24.90
A double layer filled with gorgonzola & cacio romano cheese, mozzarella di Bufala, pecorino romano, sun-dried tomatoes, pink salt, and black pepper. Garnished with fresh rosemary, and thyme.
Speciale Chef
$19.00
A chef's selection of the best local market ingredients of each season. Selected daily.
Sandwiches / Panino
TO GO ONLY
Panino con la Porchetta
$12.99
Pinsa bread stuffed with porchetta sliced thin, pecorino cheese grated, black salt and pepper, oil white truffle, and Fresh rosemary.
Panino Con La Porchetta E Melanzane Marinate
$13.90
Pinsa bread stuffed with porchetta sliced , eggplant marinated in EVO and garlic, and hot red pepper.
Panino Con La Porchetta, Pomodoro Grigliato E Cipolla Rossa
$12.90
Pinsa bread stuffed with porchetta sliced and tomato roasted and red Italian onion.
Il Bufalino
$13.99
Pinsa bread stuffed with slices Prosciutto di Parma,fresh mozzarella di bufala, pesto homemade no nuts and garlic, fresh basil
Il vegetariano
$2.00/mozzarella
$12.99
Fresh vegetable slices , tomato roasted , capers, olives, pesto homemade, eggplants marinated.ADD mozzarella or grana padano grated $2
Il Caprese
$12.99
Pinsa bread stuffed with tomato fresh slices , fresh mozzarella oregano oil Evo , basil
Il Leggero
$12.99
Pinsa bread stuffed with fresh arugula , bresaola slices , grana grated and fresh lemon.
Pinsa Dolce
La casina desserts.
Le Nuvolette Con Nutella
$9.00/4pcs
Little clouds of fried Pinsa smothered in Nutella® and dusted with powdered sugar.
La Gianduia
$9.50
$13.00
A sweet full size Pinsa with Nutella®. Dusted with powdered sugar. Perfect for sharing.
Tiramisù / Specialties
Tiramisù al Caffè
$7.00
A traditional Italian dessert made with a sweet creamy mascarpone mix and Ladyfingers dipped in coffee | Contains eggs.
Tiramisù alla Fragola
$7.00
Strawberry Tiramisù. A sweet mascarpone mix with ladyfingers and fresh strawberries | Contains eggs.
Tiramisù al Pistacchio
$8.00
A creamy mascarpone mix with pistacchio and Ladyfingers | Contains eggs.
Tartufini al Cocco
$6.00/4pcs
A sweet mascarpone treat covered in coconut, with a heart of hazelnut cream.
Tartufini al Cioccolato
$6.00/4pcs
Mascarpone truffle with a creamy hazelnut center and dusted with cocoa powder and coffee.
Special Entry
$7.00
Kids Menu
Kids / Bambino Pinsa
Bambino Margherita with Drink
$10.90
Pomodoro sauce and fresh mozzarella. Add: prosciutto 2$/olives 2$/ grana $2/Comes with a drink: Coke | Sprite | Dr. Pepper | Whole Milk - Horizon | Apple Juice +$1.00
La Classica -- Dinner
La Margherita Della Casina
$18.90
Pomodoro Sauce, mozzarella Fior di Latte, extra virgin olive oil, black pepper and fresh basil. Grana Padano +$2.00 | Mozzarella Fiore +2.00 | Artichoke Hearts +$2.00 | Prosciutto +$3.00 | Italian Sausage $4.00
La Garum
$18.90
Pomodoro sauce, anchovies, Tuscan's olives, black pepper, extra virgin olive oil and fresh oregano.
La Milanese
$20.00
Pomodoro sauce, pepperoni & salame Milano, mozzarella Fior di Latte, crushed red pepper & extra virgin olive oil.
La Vegetariana
$18.90
Thinly sliced zucchini, Italian eggplant, and rainbow potatoes, roasted red tomato Datterino pieces, capers, basil leaves, and black pepper. Drizzled with homemade pesto (contains no garlic or nuts) | Add: Mozzarella Fiore +$2.00 | Olives +$2.00 | Artichoke Hearts +$2.00 | Prosciutto +$3.00 | Grana Padano +$2.00
Vesuvio
$20.00
Pomodoro sauce, mozzarella di bufala, anchovies, black pepper, black lava salt, extra virgin olive oil and fresh basil. Add: Olives +$2.00
Kids Menu
Bambino Margherita w/drink
$10.90
Pomodoro sauce and mozzarella Add: Pepperoni +$2.00 | Prosciutto +$2.00 | Olives +$2.00 | Artichoke hearts +$2.00 | Grana Padano +$2.00
La Romana -- Dinner
L' Amatrice
$20.00
Pomodoro sauce, guanciale (pork-cheek), pecorino Romano, black pepper, extra virgin olive oil.
La Carbonara
$20.00
Guanciale (cured pork-cheek), egg*, extra virgin olive oil, pecorino Romano, and black pepper.
La Gricia
$4.00
$19.00
Guanciale (cured pork-cheek), pecorino Romano, extra virgin olive oil and black pepper. Add artichokes
La Cacio e Pepe
$20.00
Cacio Romano cheese, mozzarella Fior di Latte, extra virgin olive oil and black pepper.
La Porchetta
$20.00
Porchetta Romana, (seasoned pork belly), truffle-infused extra virgin olive oil, pecorino romano, black pepper, black lava salt, and fresh rosemary.
La Bufalina
$22.00
Prosciutto San Daniele, mozzarella di Bufala, homemade pesto (Does not contain nuts or garlic) extra virgin olive oil, black pepper, and fresh basil
La Gallia
$19.90
Prosciutto cotto Italiano (Italian ham), stracciatella cheese, extra virgin olive oil, black pepper, and fresh thyme.
La Leggera di Bresaola
$18.90
Seasonal from March to September | Bresaola Italiana (cured air-dried beef) arugula dressed with olive oil and lemon; grana padano shavings, drizzled with extra virgin olive oil, and fresh basil
White House
$24.90
A double layer filled with gorgonzola and cacio romano cheese, mozzarella di Bufala, pecorino romano, sun-dried tomatoes, pink salt, and black pepper. Garnished with fresh rosemary.
Le speciali della Chef
Margherita D.O.P
$20.90
San Marzano pomodoro sauce, mozzarella di Bufala, extra virgin olive oil, Grana Padano shavings and fresh basil | Add Prosciutto +$3.00 | Extra Mozzarella +$3.00 | Special combo porcini and oil truffle +$4.00
Ottavo Colle
$23.90
Lardo di Colonnata (topside-pork fat cured in marble, thin sliced rainbow potatoes, pecorino romano grated, truffle-infused olive oil, fresh rosemary, black pepper.
La Mediterranea
$19.90
Vegan Pinsa/ Pomodoro datterino crash (yellow), olive toscane pitted, red onion from Tropea, roasted tomatoes, EVO,blackl pepper fresh oregano and fresh basil.
Montesacro
$23.90
Slices potatoes, spicy lamb sausage, fresh mozzarella di bufala (cold), artichokes heart, rosemary, chili flakes and spicy olive oil.
Capitol Hill
$22.90
Farm-fresh gourmet porcini mushrooms, guanciale (cured pork cheek), fresh cold burrata, EVO oil, black pepper and fresh prezzemolo.
La Parmigiana 2.0
$24.90
San Marzano Pomodoro sauce, fresh cold burrata, melanzana (eggplant marinated homemade in garlic and extra virgin olive oil), freshly shaved parmigiano and fresh basil.
Calabrese
$24.90
San Marzano pomodoro sauce, cooked burrata Italian, soppressata salame spicy, red onion ,spicy hot honey, hot oil olive, fresh basil black pepper.
Fabrizio's Vesuvio
$24.90
San Marzano pomodoro fresh crushed, mozzarella di bufala cooked, anchovies, red roasted tomatoes in garlic and oregano, olive pitted taggiasca, hot oil EVO, black salt, fresh basil
La Giuseppe
$24.90
Gorgonzola italian crumble cheese, fresh fior di latte mozzarella cooked, radicchio trevisano in leaves, bresaola sliced thin, walnuts, creamy pecorino, fresh basil, and black pepper
La Mortadella 2.0
$24.90
Mozzarella di bufala cooked, mortadella sliced thin with homemade pesto (contains no garlic or nuts), pistacchio chopped and fresh basil